Beef cuts from the whole animal; (All numbers represent number of pkgs.) 2 Filets, 2 Rib eye steaks, 4 Strip steaks, 4 Boneless sirloin steaks, 1 chuck steak, 4 Cubed steaks, 2 Chuck roasts, 2 Arm roasts, 1 rump roast, 1 Brisket, 2 Short ribs, 6 Soup bones, 1 Stock bones (trimmed), 1 Fat trim for tallow, 25 lbs Ground beef, 5 Ground beef patties (three 1/3 lb. patties).
Price will vary for bundles. The individual cuts will vary in weights, so will be weighed and savings will be calculated on a 10% discount. Also the cuts and numbers of cuts may vary according to availability.