A cheese using a cottage cheese culture that is similar to a cheddar cheese, but has a bit of tanginess to it.
Raw whole milk, sea salt, rennet , culture
The Farm Connection1363 East County Road 550 SouthClay City, IN 47841
April 1-December 23 Monday noon-5pm Thursday noon-5pm Friday noon-5pm Saturday 9am-3 pm Or by appointment
January-March Saturday 10-3 Or by appointment