The beef is raised on the Yegerlehner Family dairy farm. The cows are dual purpose (dairy/beef) bred cattle, mostly from crosses of the Milking Shorthorn and Milking Devon breeds.
A variety of slow cooking cuts, approx 17.5 lbs. of beef
April 1-December 23 Monday noon-5pm Thursday noon-5pm Friday noon-5pm Saturday 9am-3 pm Or by appointmentJanuary-March Saturday 10-3 Or by appointment
1363 East County Road 550 SouthClay City, IN 47841812-939-3027